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Preparando un banquete di Pasco

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ORANJESTAD (AAN): E team culinario di Hilton Aruba Caribbean Resort & Casino ta presentando un berdadero banquete di Pasco na Sunset Grille riba 24, 25 y 26 di December for di 5:30 pm pa 10:30 pm.

Den e menu di 3-plato, crea cuidadosamente: Baby Lettuce local y Belgian Endive cu Caramelized Walnuts, Quinoa, simiña di Granaatappel y keshi Feta cu Raspberry Dressing. E plato principal ta inclui un fire-grilled Skirt Steak, Green Herb Mojo Sauce, Asparagus riba Grill y Mashed Potatoes OF un Plato Navideño cu Roasted Vermont Turkey y Glazed Virginia Ham, Sausage Sage Stuffing cu Turkey Gravy, Garlic Mashed Potatoes y Baby Vegetables.

Pa dessert, apropiadamente pa e temporada di pasco, Petite Buche de Noel cu Ponche Crema sauce.

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